EST. CATERING · 30+ YEARS

Wedding catering that feels as good as it tastes

From your first tasting to the final course, we design a menu and a service style built around you, then make sure every plate lands exactly as planned on the day.

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A day built around you

We specialise in weddings that feel personal, not templated. Every couple gets a menu shaped around their tastes, their venue and their guests, then a service team who know exactly how the day should run.

For over 30 years we've built close working relationships with venues, florists and entertainers across the region. Several venues now work with us exclusively, which says as much about consistency as it does about trust.

Wedding Reception Menus

We can build almost any menu you have in mind, from a relaxed barbecue to a formal plated breakfast. Below is a small selection to start the conversation, click through to see full menus.

  • Sliced baguette topped with cream cheese, smoked salmon, capers, microgreens, and drizzled with green sauce, served on a black oval plate with a small bowl of green oil on the side.

    Canapés

    Delicate bites to greet your guests and start the celebration.

  • Close-up of a white square plate with a cooked steak, a baked potato garnished with herbs, and a small salad with lettuce and onions.

    Wedding Breakfast

    Seasonal dishes served with care, the centrepiece of your day.

  • A rustic wooden table with a cutting board holding sliced barbecue ribs covered in sauce, a bowl of roasted potatoes with rosemary, cherry tomatoes still on the vine, fresh sprigs of rosemary and thyme, a small bowl of barbecue sauce, and wooden salt and pepper shakers.

    BBQ

    Bold flavours cooked outdoors, relaxed and full of atmosphere.

  • A tiered tray with assorted baked goods including cupcakes, cookies, and brownies, set on a table with floral decorations, teacups, and plates in a tea party setting.

    Vintage Teas

    Dainty cakes and china, a charming twist for afternoon celebrations.

View the Full Menu Range
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Every requirement covered, as standard

Vegetarian, vegan, gluten-free and other dietary needs are built into every package, not treated as a special request. Every dish is clearly labelled, so your guests can eat with confidence, whatever the size of the wedding.

Wedding Cost Calculator

A wedding catering quote is never just about the price for the food. Staffing and equipment hire sit on top, and it's easy to underestimate, whether you're comparing us to a quote that only covers food, or just hadn't factored it in at all. We see it happen a lot.

So instead of a single headline number, we've built a Wedding Catering Calculator.

Pick your wedding type and guest count, and it shows you the real total per head, food, equipment and staff included. Try it now, then get in contact with your number and we'll turn it into a proper quote.

Wedding Catering Calculator

50 guests
50 75 100 125

Cost Breakdown

Food (per head) £0.00
Equipment (per head) £0.00
Staff Cost (per head) £0.00
Total Per Head £0.00
£0.00
All prices are exclusive of VAT

Taste your menu before you commit

Before you confirm your wedding menu, we'll arrange a tasting so you can try the dishes you're considering and talk through any changes.

Tastings are usually booked once you've had an initial consultation and chosen a shortlist of dishes, giving us time to prepare exactly what's on your list. A small fee applies to cover the ingredients, preparation and chef's time involved in cooking a bespoke tasting menu just for you. We're happy to adjust portion sizes, swap dishes, or accommodate dietary requirements at this stage, so what you taste is what your guests are served on the day.

Get in touch to check tasting availability and pricing for your wedding date.

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VENUES

Preferred by some of the region’s most beautiful venues

We are proud to cater at some of the region’s most beautiful venues and always enjoy helping clients make the most of their chosen setting.

Including Irnham Hall | Elton Hall | Prebendal Manor | The Granary | Halfmoon Farm

Explore Venues

Need a hand with the planning?

Louise Fenner has planned and delivered weddings across Rutland, Cambridgeshire, Northamptonshire and Lincolnshire, and holds professional qualifications in wedding planning. If you'd like support beyond the catering, from timings and suppliers to the finer details on the day, she's happy to help.

Get in touch to find out more.

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What couples say

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  • We used Jeeves for our wedding and they were extremely accommodating, We had sharing meat pies for the main courses which wasn’t easy for the large number of guests, and they were spectacular, our guests were raving about them for months after the event.

    The canapés and desert canapés were all delicious too. They have very reasonable prices for weddings compared to others I had quotes from high quality food and ingredients for a very reasonable price.

    Olivia Stables, May 2026

  • We recently used Jeeves for our wedding at Irnham Hall and they were brilliant!! Without a doubt, I would recommend them.

    In the buildup to the wedding, they were more than helpful and great at making suggestions for our menus etc. The communication was great and they were really good at reassuring us about the amount of food we had planned for. They catered for all of our dietary requirements.

    On the day, the food was outstanding!! Our canapés were delicious and everyone loved our traditional wedding breakfast, but it as our Mediterranean buffet for the evening do that was the show-stopper. Everyone loved it!!

    However, it is not just because of their food that I would recommend Jeeves. Their staff were very friendly and professional and they provided a great service on the day. Nothing was too much trouble. They were prepared for everything.

    Thank you to the entire team. You really helped make our wedding such an amazing day!!

    Laura Robbins, July 2026

  • We just wanted to say a huge thank you for such a brilliant array of food on Saturday. It was absolutely delicious, we loved it, and we've had so many compliments. Thank you for being such fantastic caterers and support in the lead-up to our big day, it meant the world.

    Harriet & Rory, 11 October 2023


FAQs

A few common questions

  • Popular dates go quickly, especially over spring and summer, so we'd recommend getting in touch as soon as your venue is confirmed. That said, we've pulled together weddings at short notice too, so don't rule us out if your date's closer than you'd like.

  • Yes. We'll sit down with you to talk through your menu and let you try the dishes you're considering, so you know exactly what your guests will be served.

  • Every dish is clearly labelled for vegetarian, vegan, gluten-free and other requirements, so guests with specific needs are looked after just as well as everyone else.

  • We can cover the full service, staff, crockery, glassware and equipment, or just the catering if you've got other suppliers in place. We'll build the package around what you actually need.

  • It happens all the time. Let us know as early as you can and we'll adjust your numbers and costs accordingly, right up until the final count is due.

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Let's start planning your day

Tell us your date, venue and guest numbers, and we'll take it from there.

Prefer to talk it through first? Call us on 01778 349512 or email info@jeevescatering.com.

Otherwise, fill in the form below and we'll send back a clear proposal with sample menu options