Late Evening Food
Loin of pork served in a soft bap with home-made apple sauce or stuffing, with jars of Norfolk mustard
Pulled pork with homemade apple sauce & stuffing served in a soft bap
Homemade beef burgers in a bap
Grasmere Farm - Lincolnshire, Pork & chorizo, Pork & red onion marmalade sausages served in rolls
Hot dogs—frankfurter sausages with fried onions
Fish finger sandwiches with tartare sauce
Served with relishes, tomato sauce & brown sauce
Pizza with assorted toppings
Chilli con carne with pitta breads and bowls of Greek yoghurt
Served on palm leaf plates
English cheeseboard with fruit, celery, homemade chutney & cheese biscuits (Including Scottish oatcakes)
£195.00 a board (40 to 50 people)
Pork Pie board with Grasmere handmade pork pies with Jeeves chutney, Norfolk mustard &
assorted locally made breads.
£185.00 a board (40-50 people)
Antipasta board with salami, pastrami, chorizo, bowls of olives & sundried tomatoes, houmous, pitta
breads and assorted locally made breads
£150.00 a board (40-50 people)
Scotch eggs and sausage rolls can be added on request. We can also offer a large range of finger food – click here to view the selection
All prices exclude V.A.T.
Planning an event? Contact Jeeves Catering now to enquire or request a free quote
Jeeves travel to events with a 100 mile radius of Peterborough, providing catering services to the counties of Cambridgeshire, Lincolnshire, Northamptonshire and Rutland.
To contact The Jeeves Company, please fill out the form on the right. Alternatively, our contact details can be found below.
41 High Street
T: 01778 349 512
F: 01778 347 132