Vintage Afternoon Tea
Hot Canapes
Cold Canapes 1
Cold Canapes 2
Dessert Canapes
Starters
Hot Soups
Cold buffet 1
Cold buffet 2
Salads
Hot Main Courses
Hot Vegetarian Main Courses
Hot Buffet
Desserts
Back to Basics
Barbeque 1
Barbecue 2
Barbecue 3
Childrens Barbecue
Basic Style Barbecue
Supper Pots
Finger buffet 1
Finger buffet 2
Finger Buffet Desserts


Wine List
Cocktail List

A choice of the following sausages

Lincolnshire, Rutland
Pork & Stilton, Pork & Cider
Pork & Apricot, Pork & Leek
Pork & Apple, Pork & Ale
Smoked Rutland, Mediterranean Tomato & Pork
Vegetarian sausages & Gluten free sausages are available on request

Served with
Creamy parsley mash, Garlic mash, Grain mustard mash, Horseradish mash, Bramley apple mash, Cheddar mash, Cream cheese and chive mash

Sweetcorn and peas
Red cabbage with apples
Assorted seasonal vegetables
Roasted Mediterranean vegetables with rosemary
Roasted root vegetables with sage

Mustard gravy
Red wine gravy
Red onion gravy
White wine & sage gravy

Allowing 3 sausages per person.

Gravy, Mash, Vegetables & butter

A selection of Traditional homemade tarts, cheesecakes & crumbles

Bakewell Tart, Apple and Cinnamon Tart
Pear and Almond Tart, Treacle Tart
Mincement and Apple Tart
Chocolate and Rum cheesecake, Vanilla Cheesecake
Lemon Cheesecake, Strawberry Cheesecake
Baileys Cheesecake

An assortment of Crumbles with seasonal fruits served with double cream

£14.95 per head

A starter and coffee can be provided if required.

Meat and all other produce are locally sourced.

All prices are exclusive of V.A.T.